When we ask people what they would expect from a Turkish restaurant the answer is usually something along the lines of Pide or Baklava.
While we don’t mind a good Pide ourselves, we’re quick to open the senses of our customers to what true Turkish cuisine has to offer.
The flavour and aroma of Turkish food is unmistakable, but we particularly love the Meze way of dining. There’s nothing better than sharing a Turkish meal the Turkish way- by sharing.
If we had to summarise the Turkish way of dining it would be fresh flavours, Meze dining, and of course some Turkish wine or beer to finish nicely.